Our signature daikon radish kimchi is one the best tasting kimchis you will find in the market. It is made in small batches to ensure the highest quality. It is completely vegan, gluten free, soy free, and sugar free. It has a very nice, bold flavor without any animal products. We are confident it will please any food lover. Also, the daikon radish has a very nice crunch that doesn’t get mushy over time. Eat with your eggs, rice, toast, noodle, salad, hot dog, or any other food you can think of for amazing taste and benefits. *refrigerate once opened. *Fabric pattern on the jar differs based on fabric availability at the time of purchase. * This is a live product so leakage can and may occur. We do our best to prevent leakage from happening but we cannot guarantee that it will not, although it is still completely safe to consume. The leakage (if happens) is from the pressure of the fermentation process that creates the friendly bacteria (we do not pasteurize), so be cautious and open the jar over the sink. *Cannot be cancelled once processed. *No refund for leakage.
Fermented, Raw, Probiotics, Live Enzymes
Vegan, Gluten Free, Soy Free, Sugar Free
Crunchy, Not Mushy Over Time
Crafted in Small Batches and Packaged in Beautiful Crafted Jar!