These delicious Macadamia Nuts are gourmet-nut lovers’ delights. Macadamia nuts have a high content of monounsaturated fat (that is the kind that lowers your cholesterol, keeps your arteries plaque-free and protects the heart). That heart-healthy fat content gives the Macadamias a smooth, creamy texture. The high protein content of the nuts give it a robust nut flavor. The melding of creaminess and bold nuttiness give the Macadamia nut flavor a cult-like status among nut lovers. We offer here a fully natural option of these delicious nuts. Dry roasted, we add no other oils to these premium Macadamia Nuts, letting the rich buttery flavor of its natural content shine forth. We add no preservatives and no added salt. You get the most natural of taste in these wonderful Macadamia Nuts. A handful of these nuts (also known as Queensland Nuts, Kindal Nuts or Jindilli), gives you large doses of Vitamin A, Niacin, Vitamin E, Folate, Riboflavin, Thiamine, Iron and Protein. You also get from these wonder nuts Selenium, Zinc, Magnesium, Copper, Potassium and Calcium. These nuts are a perfect snack option for those on restricted diets and those wishing to switch to mindful and healthy eating.
Au natural snack food – Macadamia Nuts picked for premium quality and dry roasted to perfection
Certified Kosher with no additives, preservatives and no added oils or salts
Great snack food for those on restricted diets: gluten-free, sugar-free, salt-free, dairy-free
Super food snack – Macadamia Nuts are packed with vitamins and minerals and are high in fiber and heart-healthy fats
Oh! Nuts Dry Roasted Macadamia Nuts taste good and make your body feel good!