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Organic California walnuts are raw, irresistibly plump nuts for snacking, baking, and cooking. Mildly sweet-tasting shelled nuts ready to be used at your convenience! Though slightly less crunchy than an almond, walnuts are meatier and richer in texture and taste. They have a naturally thin, brown, papery skin that is completely edible. Their luxurious creamy texture makes walnuts optimal for grinding or blending.
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
A delicious, wholesome snack that can also be used in recipes or as a topping
Keep cool and dry
Certified: organic and Kosher
A good source of protein and fiber
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