FERMENTED FOODS

Please review the info below in “Product Description” about the Transport and Shipment of Fermented Products. This naturally fermented kimchi is lactic-acid fermented in salt-water brine, containing zero vinegar or sugar and are made for kraut lovers that appreciate health benefits of fermented foods.
100% of our products are raw and unpasteurized, containing live enzymes to aid digestion, increase immune system support, and boost microbiome health.
Our lacto-fermented kimchi are frequently third party lab tested and verified to contain over 14 billion CFUs (colony forming units) of lactic acid bacteria per serving, including these specific strains: Lactobacillus plantarum, Lactobacillus brevis, Pediococcus Acidilactici, Pediococcus Cerevisiae, Mesenteroides.

Sauerkraut Single (Pack of 18)

KEY INGREDIENTS – Organic cabbage, Celtic sea salt
PROMOTES EXCELLENT GUT HEALTH – Sauerkraut during fermentation produces Lactobacillus (good bacteria), probiotic which are healthy for your gut. Sauerkraut is also rich in fiber, which aids in regular and smooth bowel movements. This helps in eliminating constipation, bloating, cramping, and excessive gas along the way. Gold Mine’s fresh sauerkraut is recommended by doctors.
CONDIMENT TO THE MAIN MEAL – The easiest way to add sauerkraut to your diet is as a condiment. It pairs well with almost anything. It can be served as instant salad, add sauerkraut to hot dog for the classic combination etc.

KEY INGREDIENTS – Organic cabbage, Celtic sea salt
PROMOTES EXCELLENT GUT HEALTH – Our handcrafted Organic Sauerkraut is unpasteurized and abundant in friendly, living microorganisms – a powerful aid to digestion and assimilation. Independent lab testing shows 7.8 million CFU’s of live lactobacillus and bifidobacterium species per gram. That’s 468 million per ¼ cup serving! Gold Mine’s fresh sauerkraut is recommended by doctors!
CONDIMENT TO THE MAIN MEAL – The easiest way to add sauerkraut to your diet is as a condiment. It pairs well with almost anything. It can be served as instant salad, as a topping on your Reuben or hot dog for the classic combinations.

Important – Refrigerated items are perishable and tend to have short shelf lives – some of these can be as little as two weeks from the date of receipt – if you are ordering a large quantity, or are otherwise concerned about expiration dates, consider a frozen product.
Ships refrigerated, CANNOT be cancelled after being processed.

Absolutely delicious and nutritionally dense
Raw, unpasteurised, naturally fermented for a minimum of 28 days
Traditional Russian recipe made with 100% organic ingredient and highest quality salts

Raw Lacto-Fermented in Glass Vessels, hand-crafted in small batches using 100% Organic ingredients and salts of the highest quality. Unpasteurized and free of vinegars or preservatives, to keep their wonderful probiotics alive!
Healing Kraut is all about getting your digestion back on track with the help of probiotics and powerful beneficial herbs. It tastes like traditional sauerkraut. And it is Onion Free, so important for some people with digestive issues!
Certified Organic, Kosher, Vegan, Gluten-Free and Non-GMO

Hengstenberg Mildessa Mildes Sauerkraut in 28.6oz (800g) tin. Pre-cooked Sauerkraut with Bavarian Wine. Serve as a cold salad or heat by simmering in water or beef stock. Sauerkraut directly translated as Sour Cabbage, is finely shredded cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus. Mildes Weinsauerkraut contains vitamin C, lactobacilli, and other nutrients. Serving for 6. Product of Germany.

Hoganville Farms
Hand packed
Sauerkraut is made from the crisp center leaves of the finest quality cabbages which are shredded, salted and cured