CELTIC SEA SALT Reseal Bag, Flower of Ocean

Best For Cooking: Our Himalayan Pink Salt is a great option as a healthier alternative to over processed white salt and helps food taste amazing. Use for cooking in the same way you would regular table salt. Himalayan salt is great for seasoning meats, grilled vegetables, a variety of salads such as pasta, egg or potato salads, soups & stews and is also a flavorful salt to use for baking.
Best For Detoxification And General Well-Being: Himalayan Pink Salt contains over 80 essential minerals and trace elements used by the body for maintaining good health and well-being. The minerals in present in the salt may help with promoting hydration, maintaining electrolyte balance, assisting metabolism and lowering blood pressure.
Hand Harvested For Purity: This salt has been hand harvested from generation to generation to maintain optimal purity and ensure the salt remains in its original raw state from when it is mined to when it arrives at your door.

ORIGIN: Himalayan Dark Pink – Our Gourmet salt is pure and the finest quality Himalayan Salt available, hand-mined salt found naturally deep inside the pristine Himalayan Mountains formed in the Jurassic era. The massive salt flats where covered up through the ages, they became locked deep in the earth.
INGREDIENTS AND MINERALS: Salt crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron. The high mineral content of the Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds.
CERTIFIED AND NATURAL: The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available which is nutrient and mineral fortified as well as kosher and natural. The darker the color the more minerals are in the salt.